Luxembourg vs Uganda: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Luxembourg
0.0004 1000 Int$ per person
in 2017
Uganda
0.0004 1000 Int$ per person
in 2024
Luxembourg rank
124th
Uganda rank
121st
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Luxembourg
- Uganda
How they compare
Uganda currently reports 0.0004 1000 Int$ per person against 0.0004 1000 Int$ per person in Luxembourg, a difference of 0 1000 Int$ per person.
That makes Uganda's figure about 1.2 times Luxembourg's.
Across all 18 years both countries report, Uganda has been ahead every year.
Luxembourg ranks 124th and Uganda ranks 121st of 160 countries.
Uganda has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Luxembourg | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0005 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.0004 1000 Int$ per person | Uganda |
| 2010s | 0.0004 1000 Int$ per person | 0.0006 1000 Int$ per person | 0.0003 1000 Int$ per person | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Luxembourg or Uganda?
- Uganda, at 0.0004 1000 Int$ per person against 0.0004 1000 Int$ per person in Luxembourg as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Luxembourg and Uganda?
- 0 1000 Int$ per person, with Uganda ahead.
- How many years of comparable data are there for Luxembourg and Uganda?
- 18 years are reported by both, from 2000 to 2017.
- How do Luxembourg and Uganda rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Luxembourg ranks 124th and Uganda ranks 121st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.