France vs Palestine: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

France
0.0071 1000 Int$ per person
in 2017
Palestine
0.0078 1000 Int$ per person
in 2022
France rank
45th
Palestine rank
42nd

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • France
  • Palestine
0.010.020.03196119912022

How they compare

Palestine currently reports 0.0078 1000 Int$ per person against 0.0071 1000 Int$ per person in France, a difference of 0.0007 1000 Int$ per person.

That makes Palestine's figure about 1.1 times France's.

Across all 24 years both countries report, Palestine has been ahead every year.

France ranks 45th and Palestine ranks 42nd of 160 countries.

Palestine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade France Palestine Difference Ahead
1990s 0.0116 1000 Int$ per person 0.0182 1000 Int$ per person 0.0065 1000 Int$ per person Palestine
2000s 0.0103 1000 Int$ per person 0.024 1000 Int$ per person 0.0137 1000 Int$ per person Palestine
2010s 0.0078 1000 Int$ per person 0.0112 1000 Int$ per person 0.0034 1000 Int$ per person Palestine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, France or Palestine?
Palestine, at 0.0078 1000 Int$ per person against 0.0071 1000 Int$ per person in France as of 2022.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between France and Palestine?
0.0007 1000 Int$ per person, with Palestine ahead.
How many years of comparable data are there for France and Palestine?
24 years are reported by both, from 1994 to 2017.
How do France and Palestine rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
France ranks 45th and Palestine ranks 42nd of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

France vs Palestine: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/france/west-bank-and-gaza/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/france/west-bank-and-gaza/">France vs Palestine: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.