Faroe Islands vs Ireland: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Faroe Islands
0.0539 1000 Int$ per person
in 2024
Ireland
0.0648 1000 Int$ per person
in 2017
Faroe Islands rank
9th
Ireland rank
7th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Faroe Islands
- Ireland
How they compare
Ireland currently reports 0.0648 1000 Int$ per person against 0.0539 1000 Int$ per person in Faroe Islands, a difference of 0.0109 1000 Int$ per person.
That makes Ireland's figure about 1.2 times Faroe Islands's.
The two have swapped places 6 times across 52 shared years of data; in 1966 it was Ireland ahead.
Faroe Islands ranks 9th and Ireland ranks 7th of 160 countries.
Ireland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Faroe Islands | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0614 1000 Int$ per person | 0.0724 1000 Int$ per person | 0.011 1000 Int$ per person | Ireland |
| 1970s | 0.0552 1000 Int$ per person | 0.0592 1000 Int$ per person | 0.004 1000 Int$ per person | Ireland |
| 1980s | 0.0503 1000 Int$ per person | 0.0611 1000 Int$ per person | 0.0109 1000 Int$ per person | Ireland |
| 1990s | 0.0533 1000 Int$ per person | 0.1132 1000 Int$ per person | 0.0599 1000 Int$ per person | Ireland |
| 2000s | 0.051 1000 Int$ per person | 0.0778 1000 Int$ per person | 0.0267 1000 Int$ per person | Ireland |
| 2010s | 0.0523 1000 Int$ per person | 0.0558 1000 Int$ per person | 0.0035 1000 Int$ per person | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Faroe Islands or Ireland?
- Ireland, at 0.0648 1000 Int$ per person against 0.0539 1000 Int$ per person in Faroe Islands as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Faroe Islands and Ireland?
- 0.0109 1000 Int$ per person, with Ireland ahead.
- How many years of comparable data are there for Faroe Islands and Ireland?
- 52 years are reported by both, from 1966 to 2017.
- How do Faroe Islands and Ireland rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Faroe Islands ranks 9th and Ireland ranks 7th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.