Estonia vs Latvia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Estonia
0.0021 1000 Int$ per person
in 2017
Latvia
0.0021 1000 Int$ per person
in 2017
Estonia rank
80th
Latvia rank
81st
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Estonia
- Latvia
How they compare
Estonia currently reports 0.0021 1000 Int$ per person against 0.0021 1000 Int$ per person in Latvia, a difference of 0 1000 Int$ per person.
The two have swapped places 3 times across 26 shared years of data; in 1992 it was Latvia ahead.
Estonia ranks 80th and Latvia ranks 81st of 160 countries.
Across the 3 decades both report, Estonia averaged higher in 2 and Latvia in 1.
Head to head by decade
| Decade | Estonia | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0028 1000 Int$ per person | 0.0029 1000 Int$ per person | 0.0002 1000 Int$ per person | Latvia |
| 2000s | 0.0016 1000 Int$ per person | 0.0008 1000 Int$ per person | 0.0008 1000 Int$ per person | Estonia |
| 2010s | 0.002 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.0003 1000 Int$ per person | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Estonia or Latvia?
- Estonia, at 0.0021 1000 Int$ per person against 0.0021 1000 Int$ per person in Latvia as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Estonia and Latvia?
- 0 1000 Int$ per person, with Estonia ahead.
- How many years of comparable data are there for Estonia and Latvia?
- 26 years are reported by both, from 1992 to 2017.
- How do Estonia and Latvia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Estonia ranks 80th and Latvia ranks 81st of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.