Central African Republic vs Mexico: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Central African Republic
0.0023 1000 Int$ per person
in 2024
Mexico
0.0025 1000 Int$ per person
in 2024
Central African Republic rank
78th
Mexico rank
75th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Central African Republic
  • Mexico
0.0010.0010.0020.0020.003196119922024

How they compare

Mexico currently reports 0.0025 1000 Int$ per person against 0.0023 1000 Int$ per person in Central African Republic, a difference of 0.0002 1000 Int$ per person.

That makes Mexico's figure about 1.1 times Central African Republic's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Mexico ahead.

Central African Republic ranks 78th and Mexico ranks 75th of 160 countries.

Across the 7 decades both report, Central African Republic averaged higher in 1 and Mexico in 6.

Head to head by decade

Decade Central African Republic Mexico Difference Ahead
1960s 0.0005 1000 Int$ per person 0.0023 1000 Int$ per person 0.0017 1000 Int$ per person Mexico
1970s 0.0006 1000 Int$ per person 0.0016 1000 Int$ per person 0.001 1000 Int$ per person Mexico
1980s 0.001 1000 Int$ per person 0.0012 1000 Int$ per person 0.0002 1000 Int$ per person Mexico
1990s 0.0012 1000 Int$ per person 0.001 1000 Int$ per person 0.0002 1000 Int$ per person Central African Republic
2000s 0.0015 1000 Int$ per person 0.0018 1000 Int$ per person 0.0002 1000 Int$ per person Mexico
2010s 0.0021 1000 Int$ per person 0.0023 1000 Int$ per person 0.0002 1000 Int$ per person Mexico
2020s 0.0022 1000 Int$ per person 0.0024 1000 Int$ per person 0.0003 1000 Int$ per person Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Central African Republic or Mexico?
Mexico, at 0.0025 1000 Int$ per person against 0.0023 1000 Int$ per person in Central African Republic as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Central African Republic and Mexico?
0.0002 1000 Int$ per person, with Mexico ahead.
How many years of comparable data are there for Central African Republic and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Central African Republic and Mexico rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Central African Republic ranks 78th and Mexico ranks 75th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Mexico: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/central-african-republic/mexico/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.