Canada vs Estonia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Canada
0.0019 1000 Int$ per person
in 2024
Estonia
0.0021 1000 Int$ per person
in 2017
Canada rank
83rd
Estonia rank
80th
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Canada
- Estonia
How they compare
Estonia currently reports 0.0021 1000 Int$ per person against 0.0019 1000 Int$ per person in Canada, a difference of 0.0002 1000 Int$ per person.
That makes Estonia's figure about 1.1 times Canada's.
The two have swapped places 4 times across 26 shared years of data; in 1992 it was Estonia ahead.
Canada ranks 83rd and Estonia ranks 80th of 160 countries.
Across the 3 decades both report, Canada averaged higher in 2 and Estonia in 1.
Head to head by decade
| Decade | Canada | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0017 1000 Int$ per person | 0.0028 1000 Int$ per person | 0.0011 1000 Int$ per person | Estonia |
| 2000s | 0.0023 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0007 1000 Int$ per person | Canada |
| 2010s | 0.0022 1000 Int$ per person | 0.002 1000 Int$ per person | 0.0001 1000 Int$ per person | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Canada or Estonia?
- Estonia, at 0.0021 1000 Int$ per person against 0.0019 1000 Int$ per person in Canada as of 2017.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Canada and Estonia?
- 0.0002 1000 Int$ per person, with Estonia ahead.
- How many years of comparable data are there for Canada and Estonia?
- 26 years are reported by both, from 1992 to 2017.
- How do Canada and Estonia rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Canada ranks 83rd and Estonia ranks 80th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.