Canada vs Chile: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Canada
0.0019 1000 Int$ per person
in 2024
Chile
0.0018 1000 Int$ per person
in 2024
Canada rank
83rd
Chile rank
85th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Canada
  • Chile
00.0030.0050.0070.010.013196119922024

How they compare

Canada currently reports 0.0019 1000 Int$ per person against 0.0018 1000 Int$ per person in Chile, a difference of 0.0001 1000 Int$ per person.

That makes Canada's figure about 1.1 times Chile's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Chile ahead.

Canada ranks 83rd and Chile ranks 85th of 160 countries.

Across the 7 decades both report, Canada averaged higher in 1 and Chile in 6.

Head to head by decade

Decade Canada Chile Difference Ahead
1960s 0.0028 1000 Int$ per person 0.0109 1000 Int$ per person 0.0081 1000 Int$ per person Chile
1970s 0.0013 1000 Int$ per person 0.0077 1000 Int$ per person 0.0064 1000 Int$ per person Chile
1980s 0.0013 1000 Int$ per person 0.0053 1000 Int$ per person 0.004 1000 Int$ per person Chile
1990s 0.0017 1000 Int$ per person 0.0039 1000 Int$ per person 0.0022 1000 Int$ per person Chile
2000s 0.0023 1000 Int$ per person 0.003 1000 Int$ per person 0.0007 1000 Int$ per person Chile
2010s 0.0021 1000 Int$ per person 0.0025 1000 Int$ per person 0.0003 1000 Int$ per person Chile
2020s 0.002 1000 Int$ per person 0.002 1000 Int$ per person 0 1000 Int$ per person Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Canada or Chile?
Canada, at 0.0019 1000 Int$ per person against 0.0018 1000 Int$ per person in Chile as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Canada and Chile?
0.0001 1000 Int$ per person, with Canada ahead.
How many years of comparable data are there for Canada and Chile?
64 years are reported by both, from 1961 to 2024.
How do Canada and Chile rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Canada ranks 83rd and Chile ranks 85th of 160 countries.
Where does this data come from?
Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Chile: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/canada/chile/

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<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/canada/chile/">Canada vs Chile: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.