Botswana vs Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time
- Botswana
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 0.0015 1000 Int$ per person against 0.0015 1000 Int$ per person in Botswana, a difference of 0 1000 Int$ per person.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Botswana's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Botswana ahead.
Botswana ranks 93rd and Saint Vincent and the Grenadines ranks 90th of 160 countries.
Across the 7 decades both report, Botswana averaged higher in 6 and Saint Vincent and the Grenadines in 1.
Head to head by decade
| Decade | Botswana | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0059 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0049 1000 Int$ per person | Botswana |
| 1970s | 0.0055 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0043 1000 Int$ per person | Botswana |
| 1980s | 0.0036 1000 Int$ per person | 0.0022 1000 Int$ per person | 0.0014 1000 Int$ per person | Botswana |
| 1990s | 0.0049 1000 Int$ per person | 0.0022 1000 Int$ per person | 0.0026 1000 Int$ per person | Botswana |
| 2000s | 0.0043 1000 Int$ per person | 0.0023 1000 Int$ per person | 0.0019 1000 Int$ per person | Botswana |
| 2010s | 0.0035 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.001 1000 Int$ per person | Botswana |
| 2020s | 0.0022 1000 Int$ per person | 0.0023 1000 Int$ per person | 0.0001 1000 Int$ per person | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Botswana or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 0.0015 1000 Int$ per person against 0.0015 1000 Int$ per person in Botswana as of 2024.
- What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Botswana and Saint Vincent and the Grenadines?
- 0 1000 Int$ per person, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Botswana and Saint Vincent and the Grenadines?
- 64 years are reported by both, from 1961 to 2024.
- How do Botswana and Saint Vincent and the Grenadines rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Botswana ranks 93rd and Saint Vincent and the Grenadines ranks 90th of 160 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.