Malaysia vs United Republic of Tanzania: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index

Malaysia
1.76 million
in 2024
United Republic of Tanzania
145.2
in 2024
Malaysia rank
2nd
United Republic of Tanzania rank
5th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Index over time

  • Malaysia
  • United Republic of Tanzania
0500.0k1.0M1.5M2.0M196119922024

How they compare

Malaysia currently reports 1.76 million against 145.2 in United Republic of Tanzania, a difference of 1.76 million.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Malaysia ahead.

Malaysia ranks 2nd and United Republic of Tanzania ranks 5th of 166 countries.

Malaysia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Malaysia United Republic of Tanzania Difference Ahead
1960s 99,188 19.72 99,168 Malaysia
1970s 34,328 24.51 34,304 Malaysia
1980s 135,299 25.7 135,274 Malaysia
1990s 161,410 28.06 161,382 Malaysia
2000s 55,547 29.82 55,517 Malaysia
2010s 13,918 86.23 13,832 Malaysia
2020s 1.09 million 106.99 1.09 million Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production index, Malaysia or United Republic of Tanzania?
Malaysia, at 1.76 million against 145.2 in United Republic of Tanzania as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production index between Malaysia and United Republic of Tanzania?
1.76 million, with Malaysia ahead.
How many years of comparable data are there for Malaysia and United Republic of Tanzania?
64 years are reported by both, from 1961 to 2024.
How do Malaysia and United Republic of Tanzania rank globally for meat of sheep, fresh or chilled (indigenous) — gross production index?
Malaysia ranks 2nd and United Republic of Tanzania ranks 5th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Malaysia vs United Republic of Tanzania: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/malaysia/united-republic-of-tanzania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/malaysia/united-republic-of-tanzania/">Malaysia vs United Republic of Tanzania: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 12,100 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.