French Polynesia vs Sri Lanka: Meat of pig with the bone, fresh or chilled — Production (pig)
Meat of pig with the bone, fresh or chilled — Production (pig) over time
- French Polynesia
- Sri Lanka
How they compare
Sri Lanka currently reports 923.97 t against 875.93 t in French Polynesia, a difference of 48.04 t.
That makes Sri Lanka's figure about 1.1 times French Polynesia's.
Across all 64 years both countries report, Sri Lanka has been ahead every year.
French Polynesia ranks 180th and Sri Lanka ranks 179th of 225 countries.
Sri Lanka has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | French Polynesia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 317.44 t | 1,157 t | 839.78 t | Sri Lanka |
| 1970s | 560.8 t | 1,305 t | 744.2 t | Sri Lanka |
| 1980s | 848.8 t | 1,495 t | 646.2 t | Sri Lanka |
| 1990s | 1,202 t | 1,973 t | 770.4 t | Sri Lanka |
| 2000s | 1,093 t | 1,982 t | 888.7 t | Sri Lanka |
| 2010s | 975.2 t | 1,645 t | 669.63 t | Sri Lanka |
| 2020s | 914.59 t | 1,408 t | 493.22 t | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, French Polynesia or Sri Lanka?
- Sri Lanka, at 923.97 t against 875.93 t in French Polynesia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — production between French Polynesia and Sri Lanka?
- 48.04 t, with Sri Lanka ahead.
- How many years of comparable data are there for French Polynesia and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do French Polynesia and Sri Lanka rank globally for meat of pig with the bone, fresh or chilled — production?
- French Polynesia ranks 180th and Sri Lanka ranks 179th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.