Australia and New Zealand vs Chile: Meat of pig with the bone, fresh or chilled — Production (pig)
Meat of pig with the bone, fresh or chilled — Production (pig) over time
- Australia and New Zealand
- Chile
How they compare
Chile currently reports 585,386 t against 511,939 t in Australia and New Zealand, a difference of 73,447 t.
That makes Chile's figure about 1.1 times Australia and New Zealand's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 33rd and Chile ranks 31st of 225 countries.
Across the 7 decades both report, Australia and New Zealand averaged higher in 5 and Chile in 2.
Head to head by decade
| Decade | Australia and New Zealand | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 170,643 t | 32,599 t | 138,043 t | Australia and New Zealand |
| 1970s | 230,206 t | 40,006 t | 190,200 t | Australia and New Zealand |
| 1980s | 301,242 t | 72,478 t | 228,764 t | Australia and New Zealand |
| 1990s | 387,356 t | 174,219 t | 213,137 t | Australia and New Zealand |
| 2000s | 427,587 t | 406,679 t | 20,908 t | Australia and New Zealand |
| 2010s | 419,528 t | 527,173 t | 107,646 t | Chile |
| 2020s | 491,485 t | 581,638 t | 90,153 t | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Australia and New Zealand or Chile?
- Chile, at 585,386 t against 511,939 t in Australia and New Zealand as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Australia and New Zealand and Chile?
- 73,447 t, with Chile ahead.
- How many years of comparable data are there for Australia and New Zealand and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Chile rank globally for meat of pig with the bone, fresh or chilled — production?
- Australia and New Zealand ranks 33rd and Chile ranks 31st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.