Malta vs Vanuatu: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Malta
- Vanuatu
How they compare
Vanuatu currently reports 54,631 An against 48,030 An in Malta, a difference of 6,601 An.
That makes Vanuatu's figure about 1.1 times Malta's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Vanuatu ahead.
Malta ranks 148th and Vanuatu ranks 145th of 225 countries.
Across the 7 decades both report, Malta averaged higher in 4 and Vanuatu in 3.
Head to head by decade
| Decade | Malta | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 36,684 An | 43,233 An | 6,550 An | Vanuatu |
| 1970s | 57,327 An | 49,860 An | 7,467 An | Malta |
| 1980s | 64,747 An | 58,600 An | 6,147 An | Malta |
| 1990s | 116,677 An | 51,250 An | 65,427 An | Malta |
| 2000s | 109,538 An | 59,050 An | 50,488 An | Malta |
| 2010s | 65,538 An | 65,985 An | 446.5 An | Vanuatu |
| 2020s | 50,886 An | 57,155 An | 6,269 An | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Malta or Vanuatu?
- Vanuatu, at 54,631 An against 48,030 An in Malta as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Malta and Vanuatu?
- 6,601 An, with Vanuatu ahead.
- How many years of comparable data are there for Malta and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Malta and Vanuatu rank globally for meat of pig with the bone, fresh or chilled — producing?
- Malta ranks 148th and Vanuatu ranks 145th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.