Canada vs Poland: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Canada
- Poland
How they compare
Canada currently reports 21.43 million An against 20.01 million An in Poland, a difference of 1.41 million An.
That makes Canada's figure about 1.1 times Poland's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Poland ahead.
Canada ranks 13th and Poland ranks 15th of 225 countries.
Across the 7 decades both report, Canada averaged higher in 1 and Poland in 6.
Head to head by decade
| Decade | Canada | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.24 million An | 13.87 million An | 5.64 million An | Poland |
| 1970s | 10.32 million An | 18.36 million An | 8.05 million An | Poland |
| 1980s | 14.32 million An | 17.56 million An | 3.24 million An | Poland |
| 1990s | 15.73 million An | 22.42 million An | 6.69 million An | Poland |
| 2000s | 21.67 million An | 23.00 million An | 1.32 million An | Poland |
| 2010s | 21.32 million An | 21.61 million An | 289,800 An | Poland |
| 2020s | 21.97 million An | 20.12 million An | 1.85 million An | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Canada or Poland?
- Canada, at 21.43 million An against 20.01 million An in Poland as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Canada and Poland?
- 1.41 million An, with Canada ahead.
- How many years of comparable data are there for Canada and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Poland rank globally for meat of pig with the bone, fresh or chilled — producing?
- Canada ranks 13th and Poland ranks 15th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.