Burkina Faso vs Ecuador: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Burkina Faso
- Ecuador
How they compare
Burkina Faso currently reports 2.74 million An against 2.46 million An in Ecuador, a difference of 279,040 An.
That makes Burkina Faso's figure about 1.1 times Ecuador's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Ecuador ahead.
Burkina Faso ranks 54th and Ecuador ranks 56th of 225 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 3 and Ecuador in 4.
Head to head by decade
| Decade | Burkina Faso | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 57,171 An | 634,400 An | 577,229 An | Ecuador |
| 1970s | 74,650 An | 882,860 An | 808,210 An | Ecuador |
| 1980s | 188,600 An | 1.38 million An | 1.19 million An | Ecuador |
| 1990s | 1.51 million An | 1.97 million An | 455,768 An | Ecuador |
| 2000s | 3.36 million An | 2.21 million An | 1.15 million An | Burkina Faso |
| 2010s | 4.24 million An | 2.37 million An | 1.88 million An | Burkina Faso |
| 2020s | 2.71 million An | 1.99 million An | 718,320 An | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Burkina Faso or Ecuador?
- Burkina Faso, at 2.74 million An against 2.46 million An in Ecuador as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Burkina Faso and Ecuador?
- 279,040 An, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Ecuador rank globally for meat of pig with the bone, fresh or chilled — producing?
- Burkina Faso ranks 54th and Ecuador ranks 56th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.