Tajikistan vs Turkey: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Tajikistan
13 1000 Int$
in 2024
Turkey
6 1000 Int$
in 2009
Tajikistan rank
217th
Turkey rank
219th

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Tajikistan
  • Turkey
01.0k2.0k3.0k196119922024

How they compare

Tajikistan currently reports 13 1000 Int$ against 6 1000 Int$ in Turkey, a difference of 7 1000 Int$.

That makes Tajikistan's figure about 2.2 times Turkey's.

The two have swapped places 4 times across 14 shared years of data; in 1993 it was Tajikistan ahead.

Tajikistan ranks 217th and Turkey ranks 219th of 226 countries.

Turkey has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Tajikistan Turkey Difference Ahead
1990s 588 1000 Int$ 751.43 1000 Int$ 163.43 1000 Int$ Turkey
2000s 53.57 1000 Int$ 246 1000 Int$ 192.43 1000 Int$ Turkey

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Tajikistan or Turkey?
Tajikistan, at 13 1000 Int$ against 6 1000 Int$ in Turkey as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Tajikistan and Turkey?
7 1000 Int$, with Tajikistan ahead.
How many years of comparable data are there for Tajikistan and Turkey?
14 years are reported by both, from 1993 to 2009.
How do Tajikistan and Turkey rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Tajikistan ranks 217th and Turkey ranks 219th of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tajikistan vs Turkey: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/tajikistan/turkiye/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.