Dominica vs French Guiana: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Dominica
835 1000 Int$
in 2024
French Guiana
835 1000 Int$
in 2005
Dominica rank
194th
French Guiana rank
194th

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Dominica
  • French Guiana
5001.0k1.5k2.0k2.5k196119922024

How they compare

Dominica currently reports 835 1000 Int$ against 835 1000 Int$ in French Guiana, a difference of 0 1000 Int$.

The two have swapped places 3 times across 45 shared years of data; in 1961 it was Dominica ahead.

Dominica ranks 194th and French Guiana ranks 194th of 226 countries.

Across the 5 decades both report, Dominica averaged higher in 2 and French Guiana in 3.

Head to head by decade

Decade Dominica French Guiana Difference Ahead
1960s 580.44 1000 Int$ 472.56 1000 Int$ 107.89 1000 Int$ Dominica
1970s 693.9 1000 Int$ 517.8 1000 Int$ 176.1 1000 Int$ Dominica
1980s 779.6 1000 Int$ 1,684 1000 Int$ 904.9 1000 Int$ French Guiana
1990s 803.3 1000 Int$ 2,002 1000 Int$ 1,198 1000 Int$ French Guiana
2000s 832.83 1000 Int$ 1,267 1000 Int$ 433.83 1000 Int$ French Guiana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Dominica or French Guiana?
Dominica, at 835 1000 Int$ against 835 1000 Int$ in French Guiana as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Dominica and French Guiana?
0 1000 Int$, with Dominica ahead.
How many years of comparable data are there for Dominica and French Guiana?
45 years are reported by both, from 1961 to 2005.
How do Dominica and French Guiana rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Dominica ranks 194th and French Guiana ranks 194th of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs French Guiana: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/dominica/french-guiana/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.