Denmark vs Rwanda: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Denmark
-2.98 % change on previous year
in 2017
Rwanda
-3.16 % change on previous year
in 2024
Denmark rank
139th
Rwanda rank
142nd

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Denmark
  • Rwanda
-50050100196219932024

How they compare

Denmark currently reports -2.98 % change on previous year against -3.16 % change on previous year in Rwanda, a difference of 0.18 % change on previous year.

The two have swapped places 23 times across 56 shared years of data; in 1962 it was Rwanda ahead.

Denmark ranks 139th and Rwanda ranks 142nd of 190 countries.

Across the 6 decades both report, Denmark averaged higher in 2 and Rwanda in 4.

Head to head by decade

Decade Denmark Rwanda Difference Ahead
1960s 1.44 % change on previous year -7.43 % change on previous year 8.88 % change on previous year Denmark
1970s 2.87 % change on previous year 23.05 % change on previous year 20.18 % change on previous year Rwanda
1980s 2.65 % change on previous year 2.76 % change on previous year 0.1086 % change on previous year Rwanda
1990s 3.57 % change on previous year 1.52 % change on previous year 2.05 % change on previous year Denmark
2000s -0.2801 % change on previous year 10.1 % change on previous year 10.38 % change on previous year Rwanda
2010s -0.3722 % change on previous year 9.06 % change on previous year 9.43 % change on previous year Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Denmark or Rwanda?
Denmark, at -2.98 % change on previous year against -3.16 % change on previous year in Rwanda as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Denmark and Rwanda?
0.18 % change on previous year, with Denmark ahead.
How many years of comparable data are there for Denmark and Rwanda?
56 years are reported by both, from 1962 to 2017.
How do Denmark and Rwanda rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Denmark ranks 139th and Rwanda ranks 142nd of 190 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Rwanda: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/denmark/rwanda/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.