Madagascar vs Saint Kitts and Nevis: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Madagascar
0.002 1000 Int$ per person
in 2024
Saint Kitts and Nevis
0.0019 1000 Int$ per person
in 2024
Madagascar rank
111th
Saint Kitts and Nevis rank
113th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Madagascar
  • Saint Kitts and Nevis
00.0020.0040.0060.008196119922024

How they compare

Madagascar currently reports 0.002 1000 Int$ per person against 0.0019 1000 Int$ per person in Saint Kitts and Nevis, a difference of 0.0001 1000 Int$ per person.

That makes Madagascar's figure about 1.1 times Saint Kitts and Nevis's.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Madagascar ahead.

Madagascar ranks 111th and Saint Kitts and Nevis ranks 113th of 150 countries.

Across the 7 decades both report, Madagascar averaged higher in 3 and Saint Kitts and Nevis in 4.

Head to head by decade

Decade Madagascar Saint Kitts and Nevis Difference Ahead
1960s 0.0061 1000 Int$ per person 0.0043 1000 Int$ per person 0.0018 1000 Int$ per person Madagascar
1970s 0.0059 1000 Int$ per person 0.005 1000 Int$ per person 0.0009 1000 Int$ per person Madagascar
1980s 0.0077 1000 Int$ per person 0.0053 1000 Int$ per person 0.0024 1000 Int$ per person Madagascar
1990s 0.004 1000 Int$ per person 0.0068 1000 Int$ per person 0.0028 1000 Int$ per person Saint Kitts and Nevis
2000s 0.0016 1000 Int$ per person 0.0061 1000 Int$ per person 0.0045 1000 Int$ per person Saint Kitts and Nevis
2010s 0.002 1000 Int$ per person 0.0029 1000 Int$ per person 0.0009 1000 Int$ per person Saint Kitts and Nevis
2020s 0.0019 1000 Int$ per person 0.002 1000 Int$ per person 0.0001 1000 Int$ per person Saint Kitts and Nevis

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Madagascar or Saint Kitts and Nevis?
Madagascar, at 0.002 1000 Int$ per person against 0.0019 1000 Int$ per person in Saint Kitts and Nevis as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Madagascar and Saint Kitts and Nevis?
0.0001 1000 Int$ per person, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Saint Kitts and Nevis?
64 years are reported by both, from 1961 to 2024.
How do Madagascar and Saint Kitts and Nevis rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Madagascar ranks 111th and Saint Kitts and Nevis ranks 113th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Saint Kitts and Nevis: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/madagascar/st-kitts-and-nevis/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.