Dominica vs Guinea-Bissau: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Dominica
0.0126 1000 Int$ per person
in 2024
Guinea-Bissau
0.0124 1000 Int$ per person
in 2024
Dominica rank
59th
Guinea-Bissau rank
62nd

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Dominica
  • Guinea-Bissau
00.0050.010.0150.02196119922024

How they compare

Dominica currently reports 0.0126 1000 Int$ per person against 0.0124 1000 Int$ per person in Guinea-Bissau, a difference of 0.0002 1000 Int$ per person.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Guinea-Bissau ahead.

Dominica ranks 59th and Guinea-Bissau ranks 62nd of 150 countries.

Guinea-Bissau has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Dominica Guinea-Bissau Difference Ahead
1960s 0.0091 1000 Int$ per person 0.0174 1000 Int$ per person 0.0083 1000 Int$ per person Guinea-Bissau
1970s 0.0097 1000 Int$ per person 0.0183 1000 Int$ per person 0.0086 1000 Int$ per person Guinea-Bissau
1980s 0.0109 1000 Int$ per person 0.019 1000 Int$ per person 0.0081 1000 Int$ per person Guinea-Bissau
1990s 0.0115 1000 Int$ per person 0.0177 1000 Int$ per person 0.0062 1000 Int$ per person Guinea-Bissau
2000s 0.0121 1000 Int$ per person 0.0167 1000 Int$ per person 0.0046 1000 Int$ per person Guinea-Bissau
2010s 0.0121 1000 Int$ per person 0.016 1000 Int$ per person 0.004 1000 Int$ per person Guinea-Bissau
2020s 0.0125 1000 Int$ per person 0.0131 1000 Int$ per person 0.0006 1000 Int$ per person Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Dominica or Guinea-Bissau?
Dominica, at 0.0126 1000 Int$ per person against 0.0124 1000 Int$ per person in Guinea-Bissau as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Dominica and Guinea-Bissau?
0.0002 1000 Int$ per person, with Dominica ahead.
How many years of comparable data are there for Dominica and Guinea-Bissau?
57 years are reported by both, from 1961 to 2024.
How do Dominica and Guinea-Bissau rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Dominica ranks 59th and Guinea-Bissau ranks 62nd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Guinea-Bissau: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/dominica/guinea-bissau/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.