Canada vs Serbia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Canada
0.1094 1000 Int$ per person
in 2024
Serbia
0.0892 1000 Int$ per person
in 2024
Canada rank
5th
Serbia rank
8th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Canada
- Serbia
How they compare
Canada currently reports 0.1094 1000 Int$ per person against 0.0892 1000 Int$ per person in Serbia, a difference of 0.0202 1000 Int$ per person.
That makes Canada's figure about 1.2 times Serbia's.
Across all 19 years both countries report, Canada has been ahead every year.
Canada ranks 5th and Serbia ranks 8th of 150 countries.
Canada has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Canada | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1156 1000 Int$ per person | 0.0714 1000 Int$ per person | 0.0441 1000 Int$ per person | Canada |
| 2010s | 0.1136 1000 Int$ per person | 0.0817 1000 Int$ per person | 0.0319 1000 Int$ per person | Canada |
| 2020s | 0.1152 1000 Int$ per person | 0.0888 1000 Int$ per person | 0.0264 1000 Int$ per person | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Canada or Serbia?
- Canada, at 0.1094 1000 Int$ per person against 0.0892 1000 Int$ per person in Serbia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Canada and Serbia?
- 0.0202 1000 Int$ per person, with Canada ahead.
- How many years of comparable data are there for Canada and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Canada and Serbia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Canada ranks 5th and Serbia ranks 8th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.