Canada vs Germany: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Canada
0.1094 1000 Int$ per person
in 2024
Germany
0.1033 1000 Int$ per person
in 2017
Canada rank
5th
Germany rank
6th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Canada
- Germany
How they compare
Canada currently reports 0.1094 1000 Int$ per person against 0.1033 1000 Int$ per person in Germany, a difference of 0.0061 1000 Int$ per person.
That makes Canada's figure about 1.1 times Germany's.
The two have swapped places 5 times across 57 shared years of data; in 1961 it was Germany ahead.
Canada ranks 5th and Germany ranks 6th of 150 countries.
Across the 6 decades both report, Canada averaged higher in 2 and Germany in 4.
Head to head by decade
| Decade | Canada | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0583 1000 Int$ per person | 0.0777 1000 Int$ per person | 0.0194 1000 Int$ per person | Germany |
| 1970s | 0.0646 1000 Int$ per person | 0.0967 1000 Int$ per person | 0.0321 1000 Int$ per person | Germany |
| 1980s | 0.083 1000 Int$ per person | 0.1148 1000 Int$ per person | 0.0318 1000 Int$ per person | Germany |
| 1990s | 0.0855 1000 Int$ per person | 0.0903 1000 Int$ per person | 0.0048 1000 Int$ per person | Germany |
| 2000s | 0.1153 1000 Int$ per person | 0.0984 1000 Int$ per person | 0.0169 1000 Int$ per person | Canada |
| 2010s | 0.1135 1000 Int$ per person | 0.1093 1000 Int$ per person | 0.0043 1000 Int$ per person | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Canada or Germany?
- Canada, at 0.1094 1000 Int$ per person against 0.1033 1000 Int$ per person in Germany as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Canada and Germany?
- 0.0061 1000 Int$ per person, with Canada ahead.
- How many years of comparable data are there for Canada and Germany?
- 57 years are reported by both, from 1961 to 2017.
- How do Canada and Germany rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Canada ranks 5th and Germany ranks 6th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.