Samoa vs Sri Lanka: Meat of pig: Gross Production Index Number … Meat Number Index 100

Samoa
52.42
in 2024
Sri Lanka
55.78
in 2024
Samoa rank
161st
Sri Lanka rank
160th

Meat of pig: Gross Production Index Number … Meat Number Index 100 over time

  • Samoa
  • Sri Lanka
5075100125150196119922024

How they compare

Sri Lanka currently reports 55.78 against 52.42 in Samoa, a difference of 3.36.

That makes Sri Lanka's figure about 1.1 times Samoa's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.

Samoa ranks 161st and Sri Lanka ranks 160th of 178 countries.

Across the 7 decades both report, Samoa averaged higher in 3 and Sri Lanka in 4.

Head to head by decade

Decade Samoa Sri Lanka Difference Ahead
1960s 45.61 70.23 24.62 Sri Lanka
1970s 48.17 79.2 31.03 Sri Lanka
1980s 110.13 90.73 19.41 Samoa
1990s 134.45 119.71 14.74 Samoa
2000s 127.12 120.3 6.82 Samoa
2010s 93.54 99.82 6.28 Sri Lanka
2020s 57.29 85.39 28.09 Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Samoa or Sri Lanka?
Sri Lanka, at 55.78 against 52.42 in Samoa as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Samoa and Sri Lanka?
3.36, with Sri Lanka ahead.
How many years of comparable data are there for Samoa and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Samoa and Sri Lanka rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Samoa ranks 161st and Sri Lanka ranks 160th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Samoa vs Sri Lanka: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/samoa/sri-lanka/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.