Rwanda vs Sri Lanka: Meat of pig: Gross Production Index Number … Meat Number Index 100
Rwanda
62.07
in 2024
Sri Lanka
55.78
in 2024
Rwanda rank
157th
Sri Lanka rank
160th
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Rwanda
- Sri Lanka
How they compare
Rwanda currently reports 62.07 against 55.78 in Sri Lanka, a difference of 6.29.
That makes Rwanda's figure about 1.1 times Sri Lanka's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.
Rwanda ranks 157th and Sri Lanka ranks 160th of 178 countries.
Sri Lanka has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Rwanda | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.22 | 70.23 | 64.02 | Sri Lanka |
| 1970s | 8.91 | 79.2 | 70.29 | Sri Lanka |
| 1980s | 19.59 | 90.73 | 71.14 | Sri Lanka |
| 1990s | 20.43 | 119.71 | 99.28 | Sri Lanka |
| 2000s | 40.38 | 120.3 | 79.92 | Sri Lanka |
| 2010s | 80.58 | 99.82 | 19.23 | Sri Lanka |
| 2020s | 58.46 | 85.39 | 26.92 | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Rwanda or Sri Lanka?
- Rwanda, at 62.07 against 55.78 in Sri Lanka as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Rwanda and Sri Lanka?
- 6.29, with Rwanda ahead.
- How many years of comparable data are there for Rwanda and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Rwanda and Sri Lanka rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Rwanda ranks 157th and Sri Lanka ranks 160th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.