Papua New Guinea vs Solomon Islands: Meat of pig: Gross Production Index Number … Meat Number Index 100

Papua New Guinea
102.54
in 2024
Solomon Islands
102.51
in 2024
Papua New Guinea rank
82nd
Solomon Islands rank
83rd

Meat of pig: Gross Production Index Number … Meat Number Index 100 over time

  • Papua New Guinea
  • Solomon Islands
20406080100196119922024

How they compare

Papua New Guinea currently reports 102.54 against 102.51 in Solomon Islands, a difference of 0.03.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Solomon Islands ahead.

Papua New Guinea ranks 82nd and Solomon Islands ranks 83rd of 178 countries.

Across the 7 decades both report, Papua New Guinea averaged higher in 2 and Solomon Islands in 5.

Head to head by decade

Decade Papua New Guinea Solomon Islands Difference Ahead
1960s 25.47 30.91 5.45 Solomon Islands
1970s 33.95 51.99 18.03 Solomon Islands
1980s 43.55 64.15 20.6 Solomon Islands
1990s 63.41 81.41 17.99 Solomon Islands
2000s 88.78 90.82 2.04 Solomon Islands
2010s 100.18 98.27 1.92 Papua New Guinea
2020s 102.38 101.49 0.89 Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Papua New Guinea or Solomon Islands?
Papua New Guinea, at 102.54 against 102.51 in Solomon Islands as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Papua New Guinea and Solomon Islands?
0.03, with Papua New Guinea ahead.
How many years of comparable data are there for Papua New Guinea and Solomon Islands?
64 years are reported by both, from 1961 to 2024.
How do Papua New Guinea and Solomon Islands rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Papua New Guinea ranks 82nd and Solomon Islands ranks 83rd of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Papua New Guinea vs Solomon Islands: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/papua-new-guinea/solomon-islands/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.