Kenya vs Northern America: Meat of pig: Gross Production Index Number … Meat Number Index 100
Kenya
189.46
in 2024
Northern America
114.35
in 2024
Kenya rank
16th
Northern America rank
13th
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Kenya
- Northern America
How they compare
Kenya currently reports 189.46 against 114.35 in Northern America, a difference of 75.11.
That makes Kenya's figure about 1.7 times Northern America's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Northern America ahead.
Kenya ranks 16th and Northern America ranks 13th of 178 countries.
Across the 7 decades both report, Kenya averaged higher in 2 and Northern America in 5.
Head to head by decade
| Decade | Kenya | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15.81 | 48.87 | 33.07 | Northern America |
| 1970s | 17.83 | 54.89 | 37.06 | Northern America |
| 1980s | 24.85 | 63.45 | 38.6 | Northern America |
| 1990s | 48.51 | 72.15 | 23.64 | Northern America |
| 2000s | 86 | 85.65 | 0.356 | Kenya |
| 2010s | 87.26 | 101.04 | 13.78 | Northern America |
| 2020s | 201.91 | 114.48 | 87.44 | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Kenya or Northern America?
- Kenya, at 189.46 against 114.35 in Northern America as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Kenya and Northern America?
- 75.11, with Kenya ahead.
- How many years of comparable data are there for Kenya and Northern America?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Northern America rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Kenya ranks 16th and Northern America ranks 13th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.