Eastern Asia vs Nepal: Meat of pig: Gross Production Index Number … Meat Number Index 100

Eastern Asia
102.45
in 2024
Nepal
186.84
in 2024
Eastern Asia rank
19th
Nepal rank
17th

Meat of pig: Gross Production Index Number … Meat Number Index 100 over time

  • Eastern Asia
  • Nepal
050100150200196119922024

How they compare

Nepal currently reports 186.84 against 102.45 in Eastern Asia, a difference of 84.39.

That makes Nepal's figure about 1.8 times Eastern Asia's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Nepal ahead.

Eastern Asia ranks 19th and Nepal ranks 17th of 30 groups.

Across the 7 decades both report, Eastern Asia averaged higher in 2 and Nepal in 5.

Head to head by decade

Decade Eastern Asia Nepal Difference Ahead
1960s 8.82 13.89 5.07 Nepal
1970s 15.57 18.85 3.28 Nepal
1980s 31.26 31.89 0.627 Nepal
1990s 59.22 54.26 4.96 Eastern Asia
2000s 79.44 75 4.43 Eastern Asia
2010s 94.96 103.06 8.1 Nepal
2020s 95.5 160.91 65.4 Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Eastern Asia or Nepal?
Nepal, at 186.84 against 102.45 in Eastern Asia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Eastern Asia and Nepal?
84.39, with Nepal ahead.
How many years of comparable data are there for Eastern Asia and Nepal?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and Nepal rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Eastern Asia ranks 19th and Nepal ranks 17th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Nepal: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/eastern-asia/nepal/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.