Caribbean vs Mongolia: Meat of pig: Gross Production Index Number … Meat Number Index 100
Caribbean
40.25
in 2024
Mongolia
38.81
in 2024
Caribbean rank
168th
Mongolia rank
169th
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Caribbean
- Mongolia
How they compare
Caribbean currently reports 40.25 against 38.81 in Mongolia, a difference of 1.44.
The two have swapped places 9 times across 62 shared years of data; in 1961 it was Mongolia ahead.
Caribbean ranks 168th and Mongolia ranks 169th of 178 countries.
Across the 7 decades both report, Caribbean averaged higher in 3 and Mongolia in 4.
Head to head by decade
| Decade | Caribbean | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24.58 | 55.53 | 30.96 | Mongolia |
| 1970s | 37 | 72.83 | 35.83 | Mongolia |
| 1980s | 40.74 | 346.02 | 305.28 | Mongolia |
| 1990s | 58.74 | 194.91 | 136.17 | Mongolia |
| 2000s | 79.02 | 53.36 | 25.66 | Caribbean |
| 2010s | 100.19 | 75.93 | 24.26 | Caribbean |
| 2020s | 67.36 | 50.25 | 17.12 | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Caribbean or Mongolia?
- Caribbean, at 40.25 against 38.81 in Mongolia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Caribbean and Mongolia?
- 1.44, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Mongolia?
- 62 years are reported by both, from 1961 to 2024.
- How do Caribbean and Mongolia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Caribbean ranks 168th and Mongolia ranks 169th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.