Cameroon vs Central African Republic: Meat of pig: Gross Production Index Number … Meat Number Index 100
Cameroon
113.91
in 2024
Central African Republic
118.04
in 2024
Cameroon rank
55th
Central African Republic rank
54th
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Cameroon
- Central African Republic
How they compare
Central African Republic currently reports 118.04 against 113.91 in Cameroon, a difference of 4.13.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 55th and Central African Republic ranks 54th of 178 countries.
Across the 7 decades both report, Cameroon averaged higher in 2 and Central African Republic in 5.
Head to head by decade
| Decade | Cameroon | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.52 | 5.21 | 2.31 | Cameroon |
| 1970s | 18.43 | 15.45 | 2.98 | Cameroon |
| 1980s | 29.47 | 34.4 | 4.93 | Central African Republic |
| 1990s | 32.59 | 55.06 | 22.46 | Central African Republic |
| 2000s | 57.08 | 76.66 | 19.58 | Central African Republic |
| 2010s | 97.64 | 101.73 | 4.08 | Central African Republic |
| 2020s | 104.62 | 112.57 | 7.95 | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Cameroon or Central African Republic?
- Central African Republic, at 118.04 against 113.91 in Cameroon as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Cameroon and Central African Republic?
- 4.13, with Central African Republic ahead.
- How many years of comparable data are there for Cameroon and Central African Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Central African Republic rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Cameroon ranks 55th and Central African Republic ranks 54th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.