Botswana vs Low Income Food Deficit Countries (LIFDCs): Meat of pig: Gross Production Index Number … Meat Number Index 100

Botswana
260.14
in 2024
Low Income Food Deficit Countries (LIFDCs)
135.85
in 2024
Botswana rank
9th
Low Income Food Deficit Countries (LIFDCs) rank
6th

Meat of pig: Gross Production Index Number … Meat Number Index 100 over time

  • Botswana
  • Low Income Food Deficit Countries (LIFDCs)
0100200300400196119922024

How they compare

Botswana currently reports 260.14 against 135.85 in Low Income Food Deficit Countries (LIFDCs), a difference of 124.29.

That makes Botswana's figure about 1.9 times Low Income Food Deficit Countries (LIFDCs)'s.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Botswana ahead.

Botswana ranks 9th and Low Income Food Deficit Countries (LIFDCs) ranks 6th of 178 countries.

Botswana has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Botswana Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 90.18 16.12 74.06 Botswana
1970s 169.82 26.5 143.32 Botswana
1980s 114.83 36.63 78.2 Botswana
1990s 55.38 55 0.378 Botswana
2000s 130.67 75.48 55.19 Botswana
2010s 107.53 98.72 8.81 Botswana
2020s 230.94 124.2 106.74 Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Botswana or Low Income Food Deficit Countries (LIFDCs)?
Botswana, at 260.14 against 135.85 in Low Income Food Deficit Countries (LIFDCs) as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Botswana and Low Income Food Deficit Countries (LIFDCs)?
124.29, with Botswana ahead.
How many years of comparable data are there for Botswana and Low Income Food Deficit Countries (LIFDCs)?
64 years are reported by both, from 1961 to 2024.
How do Botswana and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Botswana ranks 9th and Low Income Food Deficit Countries (LIFDCs) ranks 6th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Botswana vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/botswana/low-income-food-deficit-countries-lifdcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/botswana/low-income-food-deficit-countries-lifdcs/">Botswana vs Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.