Bosnia and Herzegovina vs Caribbean: Meat of pig: Gross Production Index Number … Meat Number Index 100
Bosnia and Herzegovina
38.53
in 2024
Caribbean
40.25
in 2024
Bosnia and Herzegovina rank
170th
Caribbean rank
168th
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Bosnia and Herzegovina
- Caribbean
How they compare
Caribbean currently reports 40.25 against 38.53 in Bosnia and Herzegovina, a difference of 1.72.
The two have swapped places 8 times across 29 shared years of data; in 1996 it was Caribbean ahead.
Bosnia and Herzegovina ranks 170th and Caribbean ranks 168th of 178 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 2 and Caribbean in 2.
Head to head by decade
| Decade | Bosnia and Herzegovina | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 44.24 | 60.95 | 16.7 | Caribbean |
| 2000s | 63.73 | 79.02 | 15.3 | Caribbean |
| 2010s | 109.51 | 100.19 | 9.32 | Bosnia and Herzegovina |
| 2020s | 68.59 | 67.36 | 1.23 | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bosnia and Herzegovina or Caribbean?
- Caribbean, at 40.25 against 38.53 in Bosnia and Herzegovina as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bosnia and Herzegovina and Caribbean?
- 1.72, with Caribbean ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Caribbean?
- 29 years are reported by both, from 1996 to 2024.
- How do Bosnia and Herzegovina and Caribbean rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bosnia and Herzegovina ranks 170th and Caribbean ranks 168th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.