Bolivia (Plurinational State of) vs Southern Africa: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Bolivia (Plurinational State of)
142.71
in 2024
Southern Africa
152.18
in 2024
Bolivia (Plurinational State of) rank
3rd
Southern Africa rank
3rd

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Bolivia (Plurinational State of)
  • Southern Africa
050100150196119922024

How they compare

Southern Africa currently reports 152.18 against 142.71 in Bolivia (Plurinational State of), a difference of 9.47.

That makes Southern Africa's figure about 1.1 times Bolivia (Plurinational State of)'s.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Southern Africa ahead.

Bolivia (Plurinational State of) ranks 3rd and Southern Africa ranks 3rd of 17 countries.

Across the 7 decades both report, Bolivia (Plurinational State of) averaged higher in 4 and Southern Africa in 3.

Head to head by decade

Decade Bolivia (Plurinational State of) Southern Africa Difference Ahead
1960s 22.02 28.39 6.37 Southern Africa
1970s 36.44 38 1.56 Southern Africa
1980s 57.08 45.95 11.14 Bolivia (Plurinational State of)
1990s 54.75 51.54 3.2 Bolivia (Plurinational State of)
2000s 75.58 64.78 10.81 Bolivia (Plurinational State of)
2010s 101.67 97.5 4.17 Bolivia (Plurinational State of)
2020s 129.92 141.08 11.16 Southern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bolivia (Plurinational State of) or Southern Africa?
Southern Africa, at 152.18 against 142.71 in Bolivia (Plurinational State of) as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bolivia (Plurinational State of) and Southern Africa?
9.47, with Southern Africa ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Southern Africa?
64 years are reported by both, from 1961 to 2024.
How do Bolivia (Plurinational State of) and Southern Africa rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Bolivia (Plurinational State of) ranks 3rd and Southern Africa ranks 3rd of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Southern Africa: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/bolivia-plurinational-state-of/southern-africa/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.