Colombia vs Guinea: Meat of pig: Gross per capita Production … capita Number Index 100
Colombia
170.93
in 2024
Guinea
170.48
in 2024
Colombia rank
13th
Guinea rank
14th
Meat of pig: Gross per capita Production … capita Number Index 100 over time
- Colombia
- Guinea
How they compare
Colombia currently reports 170.93 against 170.48 in Guinea, a difference of 0.45.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Guinea ahead.
Colombia ranks 13th and Guinea ranks 14th of 178 countries.
Guinea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 58.99 | 119.42 | 60.43 | Guinea |
| 1970s | 58.03 | 154.49 | 96.46 | Guinea |
| 1980s | 60.27 | 119.56 | 59.3 | Guinea |
| 1990s | 53.12 | 100.57 | 47.45 | Guinea |
| 2000s | 49.79 | 123.81 | 74.02 | Guinea |
| 2010s | 99.63 | 100.01 | 0.383 | Guinea |
| 2020s | 151.7 | 160.94 | 9.24 | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, Colombia or Guinea?
- Colombia, at 170.93 against 170.48 in Guinea as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between Colombia and Guinea?
- 0.45, with Colombia ahead.
- How many years of comparable data are there for Colombia and Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Guinea rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Colombia ranks 13th and Guinea ranks 14th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.