Central America vs United Republic of Tanzania: Meat of pig: Gross per capita Production … capita Number Index 100

Central America
125.58
in 2024
United Republic of Tanzania
307.9
in 2024
Central America rank
4th
United Republic of Tanzania rank
4th

Meat of pig: Gross per capita Production … capita Number Index 100 over time

  • Central America
  • United Republic of Tanzania
0100200300196119922024

How they compare

United Republic of Tanzania currently reports 307.9 against 125.58 in Central America, a difference of 182.32.

That makes United Republic of Tanzania's figure about 2.5 times Central America's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Central America ahead.

Central America ranks 4th and United Republic of Tanzania ranks 4th of 30 groups.

Across the 7 decades both report, Central America averaged higher in 3 and United Republic of Tanzania in 4.

Head to head by decade

Decade Central America United Republic of Tanzania Difference Ahead
1960s 92.47 89.15 3.32 Central America
1970s 120.8 85.78 35.02 Central America
1980s 140.62 104.97 35.65 Central America
1990s 87.5 122.27 34.77 United Republic of Tanzania
2000s 93.57 122.94 29.37 United Republic of Tanzania
2010s 101.16 123.22 22.07 United Republic of Tanzania
2020s 119.45 274.3 154.86 United Republic of Tanzania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, Central America or United Republic of Tanzania?
United Republic of Tanzania, at 307.9 against 125.58 in Central America as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between Central America and United Republic of Tanzania?
182.32, with United Republic of Tanzania ahead.
How many years of comparable data are there for Central America and United Republic of Tanzania?
64 years are reported by both, from 1961 to 2024.
How do Central America and United Republic of Tanzania rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
Central America ranks 4th and United Republic of Tanzania ranks 4th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs United Republic of Tanzania: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production-index/central-america/united-republic-of-tanzania/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.