How many years of comparable data are there for Botswana and Mali?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Botswana vs Mali: Meat of pig: Gross per capita Production … capita Number Index 100

Botswana

225.64

in 2024

Mali

185.69

in 2024

Botswana rank

8th

Mali rank

9th

Meat of pig: Gross per capita Production … capita Number Index 100 over time

Botswana
Mali

How they compare

Botswana currently reports 225.64 against 185.69 in Mali, a difference of 39.95.

That makes Botswana's figure about 1.2 times Mali's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Mali ahead.

Botswana ranks 8th and Mali ranks 9th of 178 countries.

Across the 7 decades both report, Botswana averaged higher in 2 and Mali in 5.

Head to head by decade

Decade	Botswana	Mali	Difference	Ahead
1960s	346.03	745.18	399.16	Mali
1970s	535.92	850.35	314.43	Mali
1980s	221.87	1,222	1,001	Mali
1990s	88.28	264.76	176.48	Mali
2000s	153.74	135.28	18.46	Botswana
2010s	109.28	124.14	14.86	Mali
2020s	205.83	184.27	21.56	Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, Botswana or Mali?: Botswana, at 225.64 against 185.69 in Mali as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between Botswana and Mali?: 39.95, with Botswana ahead.
How many years of comparable data are there for Botswana and Mali?: 64 years are reported by both, from 1961 to 2024.
How do Botswana and Mali rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?: Botswana ranks 8th and Mali ranks 9th of 178 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Mali: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production-index/botswana/mali/

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About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 208 places, 12,121 data points, 1961–2024
Last refreshed: 25 October 2026

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.