Bhutan vs Gambia: Meat of pig: Gross per capita Production … capita Number Index 100
Bhutan
278.07
in 2024
Gambia
239.77
in 2024
Bhutan rank
5th
Gambia rank
7th
Meat of pig: Gross per capita Production … capita Number Index 100 over time
- Bhutan
- Gambia
How they compare
Bhutan currently reports 278.07 against 239.77 in Gambia, a difference of 38.3.
That makes Bhutan's figure about 1.2 times Gambia's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 5th and Gambia ranks 7th of 178 countries.
Bhutan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 327.97 | 185.9 | 142.07 | Bhutan |
| 1970s | 303.56 | 264.31 | 39.25 | Bhutan |
| 1980s | 289.18 | 249.8 | 39.38 | Bhutan |
| 1990s | 304.17 | 189.86 | 114.32 | Bhutan |
| 2000s | 187.97 | 173.06 | 14.92 | Bhutan |
| 2010s | 126.86 | 123.49 | 3.36 | Bhutan |
| 2020s | 213.66 | 178.21 | 35.45 | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, Bhutan or Gambia?
- Bhutan, at 278.07 against 239.77 in Gambia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between Bhutan and Gambia?
- 38.3, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Gambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Gambia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Bhutan ranks 5th and Gambia ranks 7th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.