How many years of comparable data are there for Armenia and Uruguay?

28 years are reported by both, from 1997 to 2024.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Armenia vs Uruguay: Meat of pig: Gross per capita Production … capita Number Index 100

Armenia

77.37

in 2024

Uruguay

77.08

in 2024

Armenia rank

139th

Uruguay rank

140th

Meat of pig: Gross per capita Production … capita Number Index 100 over time

Armenia
Uruguay

How they compare

Armenia currently reports 77.37 against 77.08 in Uruguay, a difference of 0.29.

The two have swapped places 3 times across 28 shared years of data; in 1997 it was Uruguay ahead.

Armenia ranks 139th and Uruguay ranks 140th of 178 countries.

Across the 4 decades both report, Armenia averaged higher in 1 and Uruguay in 3.

Head to head by decade

Decade	Armenia	Uruguay	Difference	Ahead
1990s	37.07	167.94	130.88	Uruguay
2000s	56.08	133.26	77.18	Uruguay
2010s	81.38	102.94	21.55	Uruguay
2020s	83.75	76.71	7.04	Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, Armenia or Uruguay?: Armenia, at 77.37 against 77.08 in Uruguay as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between Armenia and Uruguay?: 0.29, with Armenia ahead.
How many years of comparable data are there for Armenia and Uruguay?: 28 years are reported by both, from 1997 to 2024.
How do Armenia and Uruguay rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?: Armenia ranks 139th and Uruguay ranks 140th of 178 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Uruguay: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production-index/armenia/uruguay/

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About this data

Indicator: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 208 places, 12,121 data points, 1961–2024
Last refreshed: 25 October 2026

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.