Antigua and Barbuda vs Vanuatu: Meat of pig: Gross per capita Production … capita Number Index 100
Antigua and Barbuda
71.63
in 2024
Vanuatu
66.33
in 2024
Antigua and Barbuda rank
148th
Vanuatu rank
151st
Meat of pig: Gross per capita Production … capita Number Index 100 over time
- Antigua and Barbuda
- Vanuatu
How they compare
Antigua and Barbuda currently reports 71.63 against 66.33 in Vanuatu, a difference of 5.3.
That makes Antigua and Barbuda's figure about 1.1 times Vanuatu's.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Vanuatu ahead.
Antigua and Barbuda ranks 148th and Vanuatu ranks 151st of 178 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and Vanuatu in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 125.31 | 135.01 | 9.7 | Vanuatu |
| 1970s | 133.24 | 119.76 | 13.48 | Antigua and Barbuda |
| 1980s | 155.63 | 142.17 | 13.47 | Antigua and Barbuda |
| 1990s | 193.81 | 121.22 | 72.59 | Antigua and Barbuda |
| 2000s | 283.85 | 111.64 | 172.2 | Antigua and Barbuda |
| 2010s | 98.49 | 99.68 | 1.19 | Vanuatu |
| 2020s | 77.4 | 72.74 | 4.66 | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, Antigua and Barbuda or Vanuatu?
- Antigua and Barbuda, at 71.63 against 66.33 in Vanuatu as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between Antigua and Barbuda and Vanuatu?
- 5.3, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Antigua and Barbuda and Vanuatu rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Antigua and Barbuda ranks 148th and Vanuatu ranks 151st of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.