Australia and New Zealand vs USSR: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat)

Australia and New Zealand
16 kg/An
in 2024
USSR
16 kg/An
in 1991
Australia and New Zealand rank
57th
USSR rank
57th

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Australia and New Zealand
  • USSR
0510152025196119922024

How they compare

Australia and New Zealand currently reports 16 kg/An against 16 kg/An in USSR, a difference of 0 kg/An.

The two have swapped places 8 times across 31 shared years of data; in 1961 it was Australia and New Zealand ahead.

Australia and New Zealand ranks 57th and USSR ranks 57th of 222 countries.

Across the 4 decades both report, Australia and New Zealand averaged higher in 3 and USSR in 1.

Head to head by decade

Decade Australia and New Zealand USSR Difference Ahead
1960s 14.89 kg/An 15.22 kg/An 0.3333 kg/An USSR
1970s 18.2 kg/An 15.9 kg/An 2.3 kg/An Australia and New Zealand
1980s 19.4 kg/An 16 kg/An 3.4 kg/An Australia and New Zealand
1990s 20.5 kg/An 16 kg/An 4.5 kg/An Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — yield/carcass weight, Australia and New Zealand or USSR?
Australia and New Zealand, at 16 kg/An against 16 kg/An in USSR as of 2024.
What is the difference in meat of goat, fresh or chilled — yield/carcass weight between Australia and New Zealand and USSR?
0 kg/An, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and USSR?
31 years are reported by both, from 1961 to 1991.
How do Australia and New Zealand and USSR rank globally for meat of goat, fresh or chilled — yield/carcass weight?
Australia and New Zealand ranks 57th and USSR ranks 57th of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs USSR: Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-yield-carcass-weight/australia-and-new-zealand/ussr/

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About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,429 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.