Argentina vs Venezuela (Bolivarian Republic of): Meat of goat, fresh or chilled — Production

Argentina
6,926 t
in 2024
Venezuela (Bolivarian Republic of)
6,442 t
in 2024
Argentina rank
84th
Venezuela (Bolivarian Republic of) rank
85th

Meat of goat, fresh or chilled — Production over time

  • Argentina
  • Venezuela (Bolivarian Republic of)
02.5k5.0k7.5k10.0k196119922024

How they compare

Argentina currently reports 6,926 t against 6,442 t in Venezuela (Bolivarian Republic of), a difference of 484 t.

That makes Argentina's figure about 1.1 times Venezuela (Bolivarian Republic of)'s.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Argentina ahead.

Argentina ranks 84th and Venezuela (Bolivarian Republic of) ranks 85th of 225 countries.

Argentina has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Argentina Venezuela (Bolivarian Republic of) Difference Ahead
1960s 10,237 t 4,898 t 5,339 t Argentina
1970s 8,750 t 7,662 t 1,088 t Argentina
1980s 6,270 t 6,098 t 171.6 t Argentina
1990s 7,516 t 6,110 t 1,406 t Argentina
2000s 9,522 t 5,615 t 3,907 t Argentina
2010s 8,716 t 6,328 t 2,389 t Argentina
2020s 7,397 t 6,630 t 766.6 t Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, Argentina or Venezuela (Bolivarian Republic of)?
Argentina, at 6,926 t against 6,442 t in Venezuela (Bolivarian Republic of) as of 2024.
What is the difference in meat of goat, fresh or chilled — production between Argentina and Venezuela (Bolivarian Republic of)?
484 t, with Argentina ahead.
How many years of comparable data are there for Argentina and Venezuela (Bolivarian Republic of)?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Venezuela (Bolivarian Republic of) rank globally for meat of goat, fresh or chilled — production?
Argentina ranks 84th and Venezuela (Bolivarian Republic of) ranks 85th of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Argentina vs Venezuela (Bolivarian Republic of): Meat of goat, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-2/argentina/venezuela-bolivarian-republic-of/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-2/argentina/venezuela-bolivarian-republic-of/">Argentina vs Venezuela (Bolivarian Republic of): Meat of goat, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,463 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.