Guadeloupe vs Guatemala: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Guadeloupe
- Guatemala
How they compare
Guadeloupe currently reports 14,000 An against 12,755 An in Guatemala, a difference of 1,245 An.
That makes Guadeloupe's figure about 1.1 times Guatemala's.
The two have swapped places 6 times across 46 shared years of data; in 1961 it was Guatemala ahead.
Guadeloupe ranks 166th and Guatemala ranks 167th of 227 countries.
Across the 5 decades both report, Guadeloupe averaged higher in 1 and Guatemala in 4.
Head to head by decade
| Decade | Guadeloupe | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,111 An | 23,722 An | 7,611 An | Guatemala |
| 1970s | 19,050 An | 25,390 An | 6,340 An | Guatemala |
| 1980s | 28,460 An | 28,910 An | 450 An | Guatemala |
| 1990s | 18,760 An | 16,478 An | 2,282 An | Guadeloupe |
| 2000s | 14,214 An | 15,332 An | 1,118 An | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, Guadeloupe or Guatemala?
- Guadeloupe, at 14,000 An against 12,755 An in Guatemala as of 2006.
- What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered between Guadeloupe and Guatemala?
- 1,245 An, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Guatemala?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Guatemala rank globally for meat of goat, fresh or chilled — producing animals/slaughtered?
- Guadeloupe ranks 166th and Guatemala ranks 167th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.