Caribbean vs Togo: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Caribbean
- Togo
How they compare
Togo currently reports 823,349 An against 821,375 An in Caribbean, a difference of 1,974 An.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 70th and Togo ranks 69th of 227 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 570,364 An | 117,111 An | 453,253 An | Caribbean |
| 1970s | 531,225 An | 159,100 An | 372,125 An | Caribbean |
| 1980s | 543,559 An | 231,900 An | 311,659 An | Caribbean |
| 1990s | 552,469 An | 350,300 An | 202,169 An | Caribbean |
| 2000s | 793,547 An | 471,168 An | 322,379 An | Caribbean |
| 2010s | 798,046 An | 654,654 An | 143,393 An | Caribbean |
| 2020s | 837,395 An | 807,096 An | 30,299 An | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, Caribbean or Togo?
- Togo, at 823,349 An against 821,375 An in Caribbean as of 2024.
- What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered between Caribbean and Togo?
- 1,974 An, with Togo ahead.
- How many years of comparable data are there for Caribbean and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Togo rank globally for meat of goat, fresh or chilled — producing animals/slaughtered?
- Caribbean ranks 70th and Togo ranks 69th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.