Martinique vs Nicaragua: Meat of goat, fresh: Gross Production Value (constant) … I constant

Martinique
164 1000 Int$
in 2005
Nicaragua
204 1000 Int$
in 2023
Martinique rank
186th
Nicaragua rank
184th

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • Martinique
  • Nicaragua
200400600800196119922023

How they compare

Nicaragua currently reports 204 1000 Int$ against 164 1000 Int$ in Martinique, a difference of 40 1000 Int$.

That makes Nicaragua's figure about 1.2 times Martinique's.

The two have swapped places 3 times across 45 shared years of data; in 1961 it was Martinique ahead.

Martinique ranks 186th and Nicaragua ranks 184th of 219 countries.

Martinique has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Martinique Nicaragua Difference Ahead
1960s 228.33 1000 Int$ 161.11 1000 Int$ 67.22 1000 Int$ Martinique
1970s 286 1000 Int$ 169.9 1000 Int$ 116.1 1000 Int$ Martinique
1980s 460.3 1000 Int$ 164.5 1000 Int$ 295.8 1000 Int$ Martinique
1990s 465.4 1000 Int$ 151 1000 Int$ 314.4 1000 Int$ Martinique
2000s 308.67 1000 Int$ 163.17 1000 Int$ 145.5 1000 Int$ Martinique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Martinique or Nicaragua?
Nicaragua, at 204 1000 Int$ against 164 1000 Int$ in Martinique as of 2023.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Martinique and Nicaragua?
40 1000 Int$, with Nicaragua ahead.
How many years of comparable data are there for Martinique and Nicaragua?
45 years are reported by both, from 1961 to 2005.
How do Martinique and Nicaragua rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Martinique ranks 186th and Nicaragua ranks 184th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Martinique vs Nicaragua: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/martinique/nicaragua/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.