Guadeloupe vs Hungary: Meat of goat, fresh: Gross Production Value (constant) … I constant

Guadeloupe
1,140 1000 Int$
in 2005
Hungary
1,266 1000 Int$
in 2017
Guadeloupe rank
158th
Hungary rank
155th

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • Guadeloupe
  • Hungary
5001.0k1.5k2.0k196119892017

How they compare

Hungary currently reports 1,266 1000 Int$ against 1,140 1000 Int$ in Guadeloupe, a difference of 126 1000 Int$.

That makes Hungary's figure about 1.1 times Guadeloupe's.

The two have swapped places 3 times across 16 shared years of data; in 1990 it was Guadeloupe ahead.

Guadeloupe ranks 158th and Hungary ranks 155th of 219 countries.

Across the 2 decades both report, Guadeloupe averaged higher in 1 and Hungary in 1.

Head to head by decade

Decade Guadeloupe Hungary Difference Ahead
1990s 1,361 1000 Int$ 800.2 1000 Int$ 561 1000 Int$ Guadeloupe
2000s 1,090 1000 Int$ 1,170 1000 Int$ 80.5 1000 Int$ Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Guadeloupe or Hungary?
Hungary, at 1,266 1000 Int$ against 1,140 1000 Int$ in Guadeloupe as of 2017.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Guadeloupe and Hungary?
126 1000 Int$, with Hungary ahead.
How many years of comparable data are there for Guadeloupe and Hungary?
16 years are reported by both, from 1990 to 2005.
How do Guadeloupe and Hungary rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Guadeloupe ranks 158th and Hungary ranks 155th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guadeloupe vs Hungary: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/guadeloupe/hungary/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.