French Guiana vs Suriname: Meat of goat, fresh: Gross Production Value (constant) … I constant

French Guiana
22 1000 Int$
in 2005
Suriname
39 1000 Int$
in 2024
French Guiana rank
213th
Suriname rank
211th

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • French Guiana
  • Suriname
0100200300196119922024

How they compare

Suriname currently reports 39 1000 Int$ against 22 1000 Int$ in French Guiana, a difference of 17 1000 Int$.

That makes Suriname's figure about 1.8 times French Guiana's.

Across all 45 years both countries report, Suriname has been ahead every year.

French Guiana ranks 213th and Suriname ranks 211th of 219 countries.

Suriname has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade French Guiana Suriname Difference Ahead
1960s 12 1000 Int$ 204.11 1000 Int$ 192.11 1000 Int$ Suriname
1970s 15.2 1000 Int$ 123.5 1000 Int$ 108.3 1000 Int$ Suriname
1980s 20.7 1000 Int$ 147.6 1000 Int$ 126.9 1000 Int$ Suriname
1990s 30.5 1000 Int$ 176.6 1000 Int$ 146.1 1000 Int$ Suriname
2000s 31.17 1000 Int$ 106.33 1000 Int$ 75.17 1000 Int$ Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, French Guiana or Suriname?
Suriname, at 39 1000 Int$ against 22 1000 Int$ in French Guiana as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between French Guiana and Suriname?
17 1000 Int$, with Suriname ahead.
How many years of comparable data are there for French Guiana and Suriname?
45 years are reported by both, from 1961 to 2005.
How do French Guiana and Suriname rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
French Guiana ranks 213th and Suriname ranks 211th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Guiana vs Suriname: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/french-guiana/suriname/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/french-guiana/suriname/">French Guiana vs Suriname: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.