Bhutan vs Costa Rica: Meat of goat, fresh: Gross Production Value (constant) … I constant

Bhutan
1,151 1000 Int$
in 2024
Costa Rica
1,423 1000 Int$
in 2024
Bhutan rank
157th
Costa Rica rank
154th

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • Bhutan
  • Costa Rica
05001.0k1.5k196119922024

How they compare

Costa Rica currently reports 1,423 1000 Int$ against 1,151 1000 Int$ in Bhutan, a difference of 272 1000 Int$.

That makes Costa Rica's figure about 1.2 times Bhutan's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Bhutan ahead.

Bhutan ranks 157th and Costa Rica ranks 154th of 219 countries.

Across the 7 decades both report, Bhutan averaged higher in 3 and Costa Rica in 4.

Head to head by decade

Decade Bhutan Costa Rica Difference Ahead
1960s 376.56 1000 Int$ 28.22 1000 Int$ 348.33 1000 Int$ Bhutan
1970s 391.3 1000 Int$ 26.6 1000 Int$ 364.7 1000 Int$ Bhutan
1980s 602.6 1000 Int$ 39.5 1000 Int$ 563.1 1000 Int$ Bhutan
1990s 744.4 1000 Int$ 907.4 1000 Int$ 163 1000 Int$ Costa Rica
2000s 772.8 1000 Int$ 1,332 1000 Int$ 559 1000 Int$ Costa Rica
2010s 876 1000 Int$ 1,493 1000 Int$ 616.7 1000 Int$ Costa Rica
2020s 1,176 1000 Int$ 1,403 1000 Int$ 227.4 1000 Int$ Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Bhutan or Costa Rica?
Costa Rica, at 1,423 1000 Int$ against 1,151 1000 Int$ in Bhutan as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Bhutan and Costa Rica?
272 1000 Int$, with Costa Rica ahead.
How many years of comparable data are there for Bhutan and Costa Rica?
64 years are reported by both, from 1961 to 2024.
How do Bhutan and Costa Rica rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Bhutan ranks 157th and Costa Rica ranks 154th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bhutan vs Costa Rica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/bhutan/costa-rica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/bhutan/costa-rica/">Bhutan vs Costa Rica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.