Belgium vs Guadeloupe: Meat of goat, fresh: Gross Production Value (constant) … I constant
Belgium
1,182 1000 Int$
in 2017
Guadeloupe
1,140 1000 Int$
in 2005
Belgium rank
156th
Guadeloupe rank
158th
Meat of goat, fresh: Gross Production Value (constant) … I constant over time
- Belgium
- Guadeloupe
How they compare
Belgium currently reports 1,182 1000 Int$ against 1,140 1000 Int$ in Guadeloupe, a difference of 42 1000 Int$.
Across all 6 years both countries report, Guadeloupe has been ahead every year.
Belgium ranks 156th and Guadeloupe ranks 158th of 219 countries.
Guadeloupe has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Belgium or Guadeloupe?
- Belgium, at 1,182 1000 Int$ against 1,140 1000 Int$ in Guadeloupe as of 2017.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Belgium and Guadeloupe?
- 42 1000 Int$, with Belgium ahead.
- How many years of comparable data are there for Belgium and Guadeloupe?
- 6 years are reported by both, from 2000 to 2005.
- How do Belgium and Guadeloupe rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Belgium ranks 156th and Guadeloupe ranks 158th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.