Italy vs Trinidad and Tobago: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Italy
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 0.0002 1000 Int$ per person against 0.0002 1000 Int$ per person in Italy, a difference of 0 1000 Int$ per person.
That makes Trinidad and Tobago's figure about 1.5 times Italy's.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Trinidad and Tobago ahead.
Italy ranks 121st and Trinidad and Tobago ranks 119th of 146 countries.
Trinidad and Tobago has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Italy | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0004 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0007 1000 Int$ per person | Trinidad and Tobago |
| 1970s | 0.0004 1000 Int$ per person | 0.0014 1000 Int$ per person | 0.0011 1000 Int$ per person | Trinidad and Tobago |
| 1980s | 0.0004 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0013 1000 Int$ per person | Trinidad and Tobago |
| 1990s | 0.0004 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0012 1000 Int$ per person | Trinidad and Tobago |
| 2000s | 0.0003 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0009 1000 Int$ per person | Trinidad and Tobago |
| 2010s | 0.0002 1000 Int$ per person | 0.0002 1000 Int$ per person | 0 1000 Int$ per person | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Italy or Trinidad and Tobago?
- Trinidad and Tobago, at 0.0002 1000 Int$ per person against 0.0002 1000 Int$ per person in Italy as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Italy and Trinidad and Tobago?
- 0 1000 Int$ per person, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Italy and Trinidad and Tobago?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and Trinidad and Tobago rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Italy ranks 121st and Trinidad and Tobago ranks 119th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.