Czechia vs Hungary: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Czechia
0.0001 1000 Int$ per person
in 2017
Hungary
0.0001 1000 Int$ per person
in 2017
Czechia rank
125th
Hungary rank
126th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Czechia
  • Hungary
00000199020032017

How they compare

Czechia currently reports 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Hungary, a difference of 0 1000 Int$ per person.

The two have swapped places 2 times across 25 shared years of data; in 1993 it was Czechia ahead.

Czechia ranks 125th and Hungary ranks 126th of 146 countries.

Across the 3 decades both report, Czechia averaged higher in 2 and Hungary in 1.

Head to head by decade

Decade Czechia Hungary Difference Ahead
1990s 0.0002 1000 Int$ per person 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person Czechia
2000s 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 0 1000 Int$ per person Hungary
2010s 0.0001 1000 Int$ per person 0.0001 1000 Int$ per person 0 1000 Int$ per person Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Czechia or Hungary?
Czechia, at 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Hungary as of 2017.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Czechia and Hungary?
0 1000 Int$ per person, with Czechia ahead.
How many years of comparable data are there for Czechia and Hungary?
25 years are reported by both, from 1993 to 2017.
How do Czechia and Hungary rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Czechia ranks 125th and Hungary ranks 126th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Hungary: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/czechia/hungary/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/czechia/hungary/">Czechia vs Hungary: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.