Argentina vs Jamaica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Argentina
0.0008 1000 Int$ per person
in 2024
Jamaica
0.0008 1000 Int$ per person
in 2024
Argentina rank
93rd
Jamaica rank
95th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Argentina
  • Jamaica
00.0020.0040.0060.008196119922024

How they compare

Argentina currently reports 0.0008 1000 Int$ per person against 0.0008 1000 Int$ per person in Jamaica, a difference of 0 1000 Int$ per person.

The two have swapped places 13 times across 64 shared years of data; in 1961 it was Jamaica ahead.

Argentina ranks 93rd and Jamaica ranks 95th of 146 countries.

Across the 7 decades both report, Argentina averaged higher in 3 and Jamaica in 4.

Head to head by decade

Decade Argentina Jamaica Difference Ahead
1960s 0.0025 1000 Int$ per person 0.0065 1000 Int$ per person 0.004 1000 Int$ per person Jamaica
1970s 0.0019 1000 Int$ per person 0.0027 1000 Int$ per person 0.0008 1000 Int$ per person Jamaica
1980s 0.0011 1000 Int$ per person 0.0011 1000 Int$ per person 0.0001 1000 Int$ per person Argentina
1990s 0.0012 1000 Int$ per person 0.0011 1000 Int$ per person 0.0001 1000 Int$ per person Argentina
2000s 0.0013 1000 Int$ per person 0.0013 1000 Int$ per person 0 1000 Int$ per person Argentina
2010s 0.0011 1000 Int$ per person 0.0016 1000 Int$ per person 0.0005 1000 Int$ per person Jamaica
2020s 0.0009 1000 Int$ per person 0.0009 1000 Int$ per person 0 1000 Int$ per person Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Argentina or Jamaica?
Argentina, at 0.0008 1000 Int$ per person against 0.0008 1000 Int$ per person in Jamaica as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Argentina and Jamaica?
0 1000 Int$ per person, with Argentina ahead.
How many years of comparable data are there for Argentina and Jamaica?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Jamaica rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Argentina ranks 93rd and Jamaica ranks 95th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Jamaica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/argentina/jamaica/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/argentina/jamaica/">Argentina vs Jamaica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.