Argentina vs Croatia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Argentina
0.0008 1000 Int$ per person
in 2024
Croatia
0.0008 1000 Int$ per person
in 2017
Argentina rank
93rd
Croatia rank
94th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Argentina
- Croatia
How they compare
Argentina currently reports 0.0008 1000 Int$ per person against 0.0008 1000 Int$ per person in Croatia, a difference of 0 1000 Int$ per person.
The two have swapped places 2 times across 26 shared years of data; in 1992 it was Argentina ahead.
Argentina ranks 93rd and Croatia ranks 94th of 146 countries.
Argentina has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Argentina | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0012 1000 Int$ per person | 0.0003 1000 Int$ per person | 0.0009 1000 Int$ per person | Argentina |
| 2000s | 0.0013 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0009 1000 Int$ per person | Argentina |
| 2010s | 0.0012 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0001 1000 Int$ per person | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Argentina or Croatia?
- Argentina, at 0.0008 1000 Int$ per person against 0.0008 1000 Int$ per person in Croatia as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Argentina and Croatia?
- 0 1000 Int$ per person, with Argentina ahead.
- How many years of comparable data are there for Argentina and Croatia?
- 26 years are reported by both, from 1992 to 2017.
- How do Argentina and Croatia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Argentina ranks 93rd and Croatia ranks 94th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.